New Year's Eve Menu

Our Prix-Fixe New Year's Eve Menu comes with your choice of an appetizer, entree, and dessert. 1st seating is $85 per person, and 2nd seating is $100 per person.

Please note our regular a la carte menu will NOT be available. You may view the menu options below.

Appetizers

Lobster Bisque

Roasted Vegetable Napoleon with Goat Cheese

Sautéed Crab Cake

Served with Celery Root in Remoulade Sauce

Baby Arugula salad

With mango, orange and apple with Homemade Vinaigrette

Entrees

Filet Mignon

Served with Mushroom Risotto, Asparagus, Port Wine Sauce

Pan Seared Halibut

Ratatouille Vegetables, Parsley Lemon Sauce

Lobster

Served with Julien Vegetables in Saffron Sauce

Desserts

Tiramisu

Peach Tart

Mixed Berries Napoleon