Deux Amis' Menu

French food at its finest!

Dinner Menu

Served daily from 4pm to 11pm.

Hors D'oeuvres

Salade Verte

Garden Mesclun Salad with Homemade Vinaigrette

$10

Soupe Froide

Gazpacho Cold Tomato Soup

$14

Escargot

Served in Classical Way, Virgin Olive Oil, Parsley and Garlic

$16

Vol Au Vent

Puff Pastry Stuffed with Shrimp, Mushrooms, and Chicken in Cream Sauce

$17

Salade Provenceal

Romaine Lettuce, Olives, Tomato, Cucumber, Feta Cheese, Lemon and Lime Juice

$15

Tarte à l’oignon

Onion Tart, Goat Cheese with Garlic Confit

$17

Salade D’Endives

Endives Salad with Walnuts, Apple, Shallots, and Roquefort Cheese

$15

Salade de Betteraves

Roasted Beets with Pan Seared Goat Cheese and Chicory Salad

$14

Grillade de Calamars

Grilled Calamari with Lettuce, Diced Tomato, Garlic, lemon and Lime Juice

$16

Salade De Crevettes Et Guacamole

Shrimp over Puree of Fresh Avocado

$18

Country Maison Pate

$18

Moules Marinières

Mussels with Your Choice of Tomato Garlic, White Wine Garlic, or Saffron Cream Sauce. Served with French Fries

$25

Entrees

Pan Seared Bronzini

Served with Crispy Potatoes, Spinach, in Lemon Capers Sauce

$32

Poulet Roti au Gratin Dauphinois

Pan Roasted Chicken Breast with Oven Potato Cheese Gratin

$27

Pan Seared Monk Fish

String Beans, Yellow Squash, White Wine Lemon Tomato Sauce

$34

Saumon Grille

Grilled Salmon with Basil Mashed Potatoes, Orange Balsamic Dressing

$28

Le Veau au Risotto

Veal Stew Served with Tomato Risotto in Saffron Veal Sauce

$34

Grilled Shrimp

Served with Julianne Vegetables and Avocado Lemon Sauce

$35

Canard Confit

Crispy Duck legs with mixed greens, Avocado, and Roquefort cheese in Port Sauce

$34

Steak au Poivre

Served with Fresh Peppercorn Sauce and French Fries

$37

Hanger Steak au Poivre & Pommes Frites

Sautéed Fingerling Potatoes, Spinach, Mushroom Rosemary Sauce

$35

Short Ribs

Blue Cheese Mashed Potatoes, Steamed Broccoli, Port Wine Sauce

$35

Bucky's Burger

$22

Couscouse Kabyle

Couscous is semolina steamed grain.

Couscous Royal

$35

Couscous a L’Agneau

$32

Couscous Au Poulet Rôti

$30

Couscous Aux Merguez

$28

Couscous Aux Legumes

$25

Dessert

Tarte Fine aux Pommes

Thin baked fresh apple tart served with vanilla ice cream

$10

Assiete de Fromage

Selection of reblechon, roquefort, saint-nectaur and goat cheese

$20

Millefeuille á la Framboise

Raspberry napoleon with fruit coulis

$11

Crème Carmel

$10

Profiteroles

Cream puffs with ice cream and chocolate sauce

$12

Chocolate Soufflé

Please allow twenty minutes for the chocolate soufflé

$10

Sorbet and Ice Cream

$10